MyPuress Releases Details About Groundbreaking New Product - WICU12/WSEE Erie, PA News, Sports, Weather and Events

MyPuress Releases Details About Groundbreaking New Product

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This article was originally distributed via PRWeb. PRWeb, WorldNow and this Site make no warranties or representations in connection therewith.

SOURCE: MyPuress

MyPuress today released details about its groundbreaking new product, charge up.

(PRWEB) December 08, 2012

MyPuress today released details about its blind case study conducted comparing its latest product, Charge Up, to leading competitors’ products.

“We feel our product is superior in many ways, not only is it herbal based with centuries of research done to back up the ingredients. But it is also organic, to ensure the quality of the ingredients. We were a little skeptical going into this arena, about how our product would be perceived. But the feedback from our test subjects was phenomenal, “ stated Bridger Cottle, Chief Executive Officer of MyPuress.

Charge Up achieves its success from its easy digestion, being vegan and plant based. While also all the ingredients have different properties including to help fight free radicals, which are cancer causing, and to help cleanse the organs so your body runs more efficiently and also aid in the digestion of proteins and enzymes.

In the case study 16 participants, who were daily consumers of many other leading brands of energy drinks or supplements, were asked to use on a daily basis Charge Up instead. Of the 16 total participants 9 rated Charge Up as “comparable to their other drink preference” while 3 rated it as “better than their other drink preference”

One participant stated: “I love how there is no crash later, and I felt better and better over the 2 weeks I was on it.”

The resulting feedback from the case study participants, has lead MyPuress to move into the production stage of Charge Up, and start by exclusively offering it on its website while it branches out to retail establishments to carry the product.

For the original version on PRWeb visit: http://www.prweb.com/releases/prweb2012/mypuress/prweb10214493.htm

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