Shrimp Scampi - Erie News Now | WICU & WSEE in Erie, PA

Shrimp Scampi

Recipe from Wayne Hendrix of Va.

2 Pounds cleaned & de-veined Large Prawn Shrimp
1 stick butter
2 garlic cloves minced
1/4 cup half and half
1/4 cup wine (chardonnay)
1 sprig fresh parsley chopped
1 teaspoon fresh lemon juice

  1. Keep cleaned shrimp in strainer in ice in a bowl
  2. Combine butter, garlic, and parsley in a bowl, add pinches of salt to adjusting for taste.
  3. In skillet under medium heat add garlic butter mixture, when butter is melted add shrimp. Cook for 1 min, add wine, and flambeau. add lemon, flip shrimp. Lower heat to low, add half and half and simmer for 3 mins. Pour shrimp and butter mixture over rice of your choice. Or serve as a standalone.
*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by Frankly
3514 State St. Erie, PA 16508
Newsroom: (814) 454-8812
Business offices: (814) 454-5201
Share Stories
Submit your stories to our site!
Share Photos
Share your photos in our community galleries
RSS Feeds
All content © Copyright 2000 - 2018 WICU. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service.
                   WICU/WSEE - 3514 State Street Erie, PA 16508 - (814) 454-5201 -